Vegetables
How to Store Carrots
Store carrots in water or a sealed bag to keep them crisp.
Pantry
3–5 days
Fridge
3–4 weeks
Freezer
Up to 1 year (blanched)
How to store it
- •Cut off the leafy green tops — they pull moisture from the roots.
- •Store in a sealed bag in the crisper, or submerged in a container of water in the fridge.
- •Change the water every few days if using the water method.
Signs it has gone bad
- •Slimy film
- •Very soft, bendy carrots
- •White 'blush' (dryness, still edible)
- •Mold or rotten smell
Pro tips
- •Limp carrots crisp back up in ice water.
- •Blanch before freezing to keep color and texture.
Frequently asked questions
How long do carrots last in the fridge?+
In the refrigerator, carrots keep for 3–4 weeks. Store it correctly and use the oldest first.
Can you freeze carrots?+
Yes. Carrots keep in the freezer for up to 1 year (blanched). Wrap tightly and press out excess air to avoid freezer burn.
What is the best way to store carrots?+
Best kept in the refrigerator (crisper drawer). Cut off the leafy green tops — they pull moisture from the roots.
How can you tell if carrots have gone bad?+
Signs that carrots have spoiled include: slimy film, very soft, bendy carrots, white 'blush' (dryness, still edible). When in doubt, throw it out.
Recipes to use your carrots
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